1730 Amontillado, is made with musts from a first pressing. This wine completes a first stage of biological ageing until it is exhausted and then continues with a second stage of oxidative ageing.
1730 Amontillado
- Winery
- Álvaro Domecq
- Country
- Spain
- Region
- N/A
- Vintage
- N/A
- Wine Type
- Red Wine
- Variety
- 100% Palomino
- Alcohol
- N/A
- Ageing
- Aged for 30 years

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Álvaro Domecq
Region
Jerez
Jerez
Soil Profile
Albariza is a type of soil that covers the countryside of the Sherry Landmark. It is a white soil that compacts into boulders that allow water from the short but intense rains of the region to remain in the subsoil several meters deep throughout the year.
Albariza is a type of soil that covers the countryside of the Sherry Landmark. It is a white soil that compacts into boulders that allow water from the short but intense rains of the region to remain in the subsoil several meters deep throughout the year.
Harvest
Manual Harvest
Manual Harvest
Varieties
Palomino and Pedro Ximenez
Palomino and Pedro Ximenez